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Date Beer Cake

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      Title: DATE BEER CAKE
 Categories: Cyberealm, Kooknet, Cakes, Desserts
      Yield: 16 Servings
 
      1 c  Butter or margarine
      2 c  Brown sugar; packed
      2    Eggs
  2 1/2 c  Flour
      2 ts Cinnamon
      2 ts Allspice
      2 ts Baking soda
    1/2 ts Cloves; ground
      2 c  Beer
      2 c  Dates; coarsely chopped
    1/2 c  Flour
      1 c  Pecans; quartered
 
  Beat first 9 ingredients well with electric mixer. Mix dates with 1/2
  cup flour. Stir dates and pecans into batter. Bake in greased angel
  food cake pan 60 to 65 minutes at 350øF. Cool. Serve with whipped
  cream or frost top with cream cheese frosting.
  
  Re-posted by Lois Flack, CYBEREALM-KOOKNET, (315)786-1120, Watertown,
  NY
 
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