Home - By Category - Recipe - Appetizers Page 5 | Spreads Page 1

Curried Mushroom & Cashew Pate

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CURRIED MUSHROOM & CASHEW PATE
 Categories: Appetizers, Spreads
      Yield: 2 Cups
 
           -JUDI M. PHELPS
      3 tb Butter or margarine
    1/2 c  Onion; minced
      1 lb Mushrooms; finely chopped
      1 lg Garlic clove; pressed
      2 ts Curry powder
    1/4 ts Ground cumin
    1/4 ts Salt
      1 c  Unsalted cashews; toasted*
      1 tb Safflower oil
      1 tb Medium-dry sherry
           Cilantro; chopped for
           -garnish
 
  Melt butter in a large skillet, add onion and saute for 2 minutes,
  then add mushrooms, garlic, curry, cumin, and salt.  Continue to
  saute for 8 to 10 minutes, until mushrooms are very soft.
  
  Transfer to a food processor and process briefly with a steel blade,
  then add cashews, oil, and sherry.  Process until smooth.
  
  Transfer to a bowl and garnish with cilantro.  Serve at room
  temperature. Makes 2 cups
  
  *Toast cashews in a 350 degree F. oven for about 11 minutes.
  
  Shared and MM by Judi M. Phelps. jphelps@slip.net or jphelps@best.com
 
MMMMM

Display Recipe for Import.