Meal-Master-Recipes.com TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Garlic Page 1 | Meats Page 5 | Main Dish Page 8 | Lamb Page 1
Home - By Category - Recipe - Garlic Page 1 | Meats Page 5 | Main Dish Page 8 | Lamb Page 1

Crusty Lamb Con Ajo

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: CRUSTY LAMB CON AJO
Categories: Garlic, Meats, Main dish, Lamb
Yield: 1 Servings

3 Extra-large bulbs of fresh
Garlic (approx 6 oz.)
1/4 c Minced fresh parsley
1/4 c Oil
Leg of lamb

Separate garlic into cloves and remove skins. Place garlic, parsley
and oil in a blender or food processor and mix until a paste is
formed. Remove excess fat from meat. Spread garlic mixture on all
sides of meat. Bake uncovered in 350 degree oven for 30 minutes per
pound. This garlic mixture can also be used on other cuts of meat.

MMMMM

Display Recipe for Import.


 

Search Recipes

1) Search by Title

2) Search Full Text

 
 Search mode: "AND" "OR"

 

TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Garlic Page 1 | Meats Page 5 | Main Dish Page 8 | Lamb Page 1

Crusty Lamb Con Ajo

Crusty Lamb Con Ajo, Garlic, Meats, Main Dish, Lamb