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Crullers

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CRULLERS
 Categories: Breads
      Yield: 24 Servings
 
      2 tb Butter
      1 c  Sugar
      2    Eggs, beaten
      4 c  Sifted flour
  3 1/2 ts Baking powder
    1/2 ts Grated nutmeg
    1/2 ts Salt
      1 c  Cream
 
  Cream butter and sugar together until well mixed.  Add eggs and beat
  well. Sift dry ingredients together and add alternately with cream to
  creamed mixture.  Mix thoroughly. Place dough on floured board and
  pat and roll to 1/2" thickness; cut into 6"x 1" strips.  Twist dough
  and press ends together.  Fry a few at a time in hot fat until brown;
  drain on absorbent paper.  Makes 24
  
  /\/\ (^.^ ) ( ) (( ))__) ... From the Hearth in Sandee's Kitchen...
 
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