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Crockpot Dumpling Soup

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      Title: CROCKPOT DUMPLING SOUP
 Categories: Soups/stews, Crockpot
      Yield: 1 Servings
 
      1 lb Beef stew meat, cut into 1
      1 pk Lipton's onion soup mix
      6 c  Hot water
      2    Carrots peeled and shredded
      1    Stalk of celery, finely cho
      1    Tomato, peeled and chopped
      1 c  Biscuit mix ( I used Bisqui
      1 tb Finely chopped parsley
      6 tb Milk
 
  In crockpot, sprinkle beef with dry onion soup mix. Pour hot water
  over meat. Stir in carrots, celery and tomato. Cover and cook on low
  4-6 hours or until meat is tender. Turn control to high. In a small
  bowl, combine biscuit mix with parsley. Stir in milk with fork until
  mixture is moistened. Drop dumpling mixture into crockpot with a
  teaspoon.Cover and cook on high for 30 minutes.
                                  Please enjoy,
                                  Jeannie
 
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