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Crock Pot Pound Cake

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      Title: CROCK POT POUND CAKE
 Categories: Cakes, Crockpot
      Yield: 6 Servings
 
     16 oz Pound cake mix, packaged
    2/3 c  Water
      2    Eggs
 
     Blend cake mix with water and eggs in mixing bowl at low speed
  until moistened.  Beat on medium speed for 3 minutes, scraping bowl
  frequently. Pour into greased and floured 8-cup mold or spring form
  pan. Place in slow-cooker.   Cover mold with 4-5 paper towels and
  cook on high 2 1/2 to 3 1/2 hours.  When cake is done, top will be
  slightly moist and pass the toothpick test.
     Serve plain, frosted or with fruit.
  
  Source: Crockery Cookery, Mable Hoffman
 
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