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Creme De Menthe Pie

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CREME DE MENTHE PIE
 Categories: Pies, Desserts, Microwave
      Yield: 8 Servings
 
    1/4 c  Butter or margarine
  1 1/2 c  Chocolate cookie crumbs
      3 tb Sugar
      3 c  Miniature marshmallows
    1/2 c  Milk or light cream
      3 tb White crŠme de cocoa
      3 tb Green crŠme de menthe
      1 c  Chilled heavy cream, whipped
           Chocolate curls
 
  1. In a 9-inch, heat-resistant, non-metallic pie pan, melt butter in
  Microwave Oven 1 minute. 2. Combine cookie crumbs and sugar in a
  small bowl until well blended. 3. Stir cookie mixture into butter. 4.
  Press mixture onto bottom and sides of pie pan. 5. Heat, uncovered,
  in Microwave Oven 2 minutes or until crust has a crunchy texture.
  Allow to cool while preparing filling. 6. In a large, heat-resistant,
  non-metallic bowl, combine marsh- mallows and milk. 7. Heat,
  uncovered, in Microwave Oven 2 minutes or until marshmallows begin to
  puff. Stir to blend. If not completely melted, return to Microwave
  Oven for an additional 10 to 15 seconds. 8. Stir in crŠme de cocoa
  and crŠme de menthe. 9. Chill until thickened but not set, about 20
  minutes. 10. Fold in whipped cream. 11. Pour mixture into crust. 12.
  Refrigerate at least 4 hours. 13. Serve garnished with chocolate
  curls.
 
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