Home - By Category - Recipe - Side Dishes Page 1 | Grains Page 1 | Etc Page 1

Creamy Parmesan Polenta

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CREAMY PARMESAN POLENTA
 Categories: Side dishes, Grains, Etc
      Yield: 6 Servings
 
  1 1/2 c  Water
      1 c  Yellow cornmeal
  2 1/2 c  Canned low-salt chicken
           Broth
      1 c  Parmesan cheese -- grated
    1/4 c  Whipping cream
      2 tb Butter
 
  Combine water and cornmeal in small bowl.  Bring broth to boil in
  heavy large saucepan. Gradually add cornmeal mixture, stirring until
  well blended. Reduce heat to low and simmer until polenta is very
  thick, stirring occasionally, about 15 minutes. Mix in 1/2 cup
  cheese, cream and butter. Season to taste with salt and pepper.
  Transfer polenta to serving bowl. Sprinkle remaining 1/2 cup cheese
  over.
  
  Recipe By     : Bon Appetit Oct 1994 / Dona Kuryanowicz
  
  From: 	owner-Mc-Recipe@austin.Sierra.Co
 
MMMMM

Display Recipe for Import.