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Creamed Quail Casserole

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CREAMED QUAIL CASSEROLE
 Categories: Meats, Casseroles
      Yield: 4 Servings
 
      8    Quail breasts
      1 ts Butter
      1 cn 16 oz. cream of chicken soup
      1 tb Butter or margarine
           Salt and pepper to taste
    1/4 c  Milk
    1/4 c  Mushrooms, thinly sliced
 
  Brush quail breasts with a small amount of butter and brown in
  casserole dish in hot oven.  Cream together soup, butter, seasonings
  and milk. Pour over browned doves. Sprinkle with sliced mushrooms,
  cover and bake at 300F for 45-60 minutes.
 
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