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Cream Cheese Icing

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CREAM CHEESE ICING
 Categories: Cakes
      Yield: 10 Servings
 
    3/4 c  Margerine
     12 oz Cream cheese, softened
      2 ts Vanilla
  1 1/2 lb Confectioner's sugar, sifted
 
     Using an electric mixer, blend the first 3 ingredients together.
  Add confectioner's sugar gradually, beating continuosly til smooth.
  If neccess- ary, add more water to thin. (This icing isn't so sweet
  tasting, but is rather soft and off-white in color. It is suggested
  to ice a carrot cake.) Source: newsletter Jan '90 Dolores, Ohio 04/29
  07:24 pm
 
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