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Cranberry Holiday Mold

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CRANBERRY HOLIDAY MOLD
 Categories: Jello, Dessert
      Yield: 10 Servings
 
      2 c  Boiling water
      1 pk (8-serving size)JELL-O Brand
           -Cranberry Flavor Gelatin
           -Dessert*
  1 1/2 c  Cold ginger ale**
      2 c  Halved green seedless grapes
     11 oz Can mandarin orange segments
           -drained
 
  *2 pk (4 serving size) can be substituted for 1 pkg. (8-serving size)
  JELL-O Brand Gelatin Dessert.**Or use water.
  
  STIR boiling water into gelatin in large bowl at least 2 minutes or
  until completely dissolved. Stir in cold ginger ale. Refrigerate
  about 1 1/2 hours or until thickened (spoon drawn through leaves Stir
  in fruit. Spoon into 5-cup mold.
  
  REFRIGERATE 4 hours or until firm. Unmold. Garnish as desired. Store
  leftover dessert in refrigerator.
 
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