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Crab Filo Appetizers

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CRAB FILO APPETIZERS
 Categories: Appetizers
      Yield: 1 Servings
 
      3 tb Butter
      2    Cloves garlic; minced
      3 tb Flour
      1 c  Whipping cream
      1 lb Fresh crab meat
      2 tb Chopped chives
      2 tb Chopped parsley
           Salt & pepper to taste
      8    Filo sheets
    1/2 c  Unsalted butter
 
  In 3 Tbls butter, saute garlic, and then stir in the flour and cook
  for about 1 minute. Add the cream and stir till thick. Stir in crab,
  chives, salt and pepper. Fold the filo sheets so they are 6" x 6"
  brushing each layer with melted butter. Put a big plop of the crab
  mixture in the center of each square, and fold into triangles. Seal
  and brush top with melted butter. Bake at 400~ for 15 to 20 minutes,
  until they look perfectly browned.
 
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