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Corn-noodle Casserole

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      Title: CORN-NOODLE CASSEROLE
 Categories: Crock pot
      Yield: 1 Servings
 
      1 pk Curly noodles (12 oz)
      2 cn Cream style corn
      1 lb American cheese; shredded
    3/4 x  Margarine stick
    1/4 c  Sugar
 
  Cook and drain noodles. Add remaining ingredients. Mix together and
  put in crock pot. Cook until cheese is melted.14 14 Marlys Vander
  Sluis, Archer, IA14 Iowa REC News, May 1992
 
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