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Colossal Cornburger

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      Title: COLOSSAL CORNBURGER
 Categories: Grains, Meats
      Yield: 1 Servings
 
      1    Egg, beaten
      1 c  Cooked whole kernel corn
    1/2 c  Coarsely crushed cheese
           -crackers
    1/4 c  Sliced green onions
    1/4 c  Chopped fresh parsley
      1 ts Worcestershire sauce
      2 lb Ground beef
      1 ts Salt
    1/2 ts Pepper
    1/2 ts Ground sage
 
  In a medium bowl, combine egg, corn, crackers, green onions, parsley
  and Worcestershire sauce; set aside. In a large bowl, combine ground
  beef and seasonings. On sheets of waxed paper, pat half of the beef
  mixture at a time into an 8-1/2-in. circle. Spoon corn mixture onto
  one circle of meat to within 1 in. of the edge. Top with second
  circle of meat; remove top sheet of waxed paper and seal edges.
  Invert onto a wellgreased wire grill basket; peel off waxed paper.
  Grill over medium coals, turning once, for 25-30 minutes or until
  burger reaches desired doneness. For oven method, place burger on a
  baking pan. Bake at 350! for 40-45 minutes or until burger reaches
  desired doneness. Cut into wedges to serve. Yield: 6 servings.
  
  From the files of Al Rice, North Pole Alaska.    Feb 1994
 
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