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Clams Sailor Style

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CLAMS SAILOR STYLE
 Categories: Garlic, Seafood, Appetizers
      Yield: 4 Servings
 
     20 md Clams
      8    Cloves fresh garlic, minced
      6 tb Olive oil
      3 tb Chopped parsley
      2 tb Fine dry bread crumbs
           Salt to taste
      1 c  White wine or sherry
      1    Chile, chopped
 
  Soak clams in salty water for 5 hours before preparing dish, and
  rinse. In a large pan, saute garlic in oil. Add parsley and clams;
  cover 5 to 10 minutes to open the clams. Once clams are open, add
  bread crumbs, salt, white wine and chile.  Move pan back and forth
  for about 5 minutes over medium heat until sauce thickens.
 
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