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Cinnamon Apple Crisp

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CINNAMON APPLE CRISP
 Categories: Cakes, Fruits
      Yield: 12 Servings
 
      1 tb Red cinnamon candies(seetip)
      1 c  Boiling water
      6 md Apples,peeled, cored and
           -thinly sliced
      1 pk DH*Moist Deluxe White Cake
           -Mix
      1 c  Light brown sugar,firmly
           -packed
    1/2 c  Butter or margarine, melted
           Frozen whipped topping(thaw)
           Crushed red cinnamon candies
           Mint leaves, for garnish
 
  1. Preheat oven to 350 F 2. Dissolve 1 tablespoon cinnamon candies in
  boiling water. arrange apple slices in ungreased 13x9x2" pan. Pour
  cinnamon flavored water over top. 3. Combine cake mix, brown sugar
  and melted butter in large bowl. Stir until thoroughly blended. (
  Mixture will be crumbly.) Sprinkle crumbs over apple slices. Bake at
  350 F for 50-55 minutes or until lightly browned and bubbly.Serve
  with whipped topping, crushed cinnamon candies and mint leaves, if
  desired. TIP: You can substitute 1 teaspoon ground cinnamon for the 1
  tablespoon red cinnamon candies. stir into cake mix.
 
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