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Chunky Herb-tomato Sauce

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Title: CHUNKY HERB-TOMATO SAUCE
Categories: Sauces
Yield: 10 Servings

1 tb Olive oil
1 c Chopped onion
4 Cloves garlic -- minced
1 1/2 ts Sugar
3/4 ts Dried basil
1/2 ts Dried oregano
1/2 ts Pepper
1/8 ts Salt
35 oz Plum tomatoes -- (1 can)
Undrained

Heat the oil in a large saucepan over medium heat until hot. Add
onion and garlic; saute 3 minutes. Add remaining ingredients; bring
to a boil. Cover, reduce heat, and simmer 15 minutes. Yield: 5 cups
(serving size: 1/2 cup).

Recipe By : Cooking Light, June 1995, page 106

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Sauces Page 3

Chunky Herb-tomato Sauce

Chunky Herb-tomato Sauce, Sauces