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Chuletas

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHULETAS
 Categories: Mexico, Appetizers, Beef/veal
      Yield: 12 Servings
 
      4 lb Beef, ground
      1 c  Cheese, parmesan; grated
      4 c  Parsley; minced
      1 ts Tabasco sauce
      6    Onions, yellow; chopped
      2 ts Pepper, black
      4    Eggs
      6 c  Bread crumbs, dry
      2 ts Salt
 
  Mix all ingredients except crumbs. Form into 30 small balls. Coat
  balls with bread crumbs. Chill well. Saute in olive oil three to four
  minutes. Serve with refried beans and salsa. Source: James Beard's
  American Cookery. From: B.ZACK [Zack] ~---
 
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