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Chocolate Poundcake From Brigitte

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHOCOLATE POUNDCAKE FROM BRIGITTE
 Categories: Cyberealm, Cakes
      Yield: 8 Servings
 
  2 3/4 c  Flour
    3/4 ts Cream of tartar
    1/2 ts Baking soda
  1 1/2 ts Salt
  1 3/4 c  Sugar
      1 c  Margarine
    2/3 c  Milk
      1 ts Vanilla extract
      3    Eggs
      1    Egg yolk
      3    Squares baking chocolate
           Powdered sugar
 
  1. Start heating oven to 350 degrees F. Line bottom of a
     3 1/2 " deep 9" tube pan. 2. Into large mixer bowl, sift together
  flour, cream of tartar,
     soda, salt and sugar. 3. Drop in margarine; pour in milk and
  vanilla. Mix at low to
     medium speed, for 2 minutes, scraping bowl often. 4. Add eggs,
  chocolate, egg yolk and beat 1 minute longer. 5. Turn into pan. Bake
  1 hour and 10 minutes, or until done. 6. Cool in pan on wire rack for
  15 minutes. Remove from pan
     peel off paper; cool on rack. 7. Before serving sprinkle powdered
  sugar into ridges of cake.
     Out ofGood Housekeeping Christmas Cookbook
     Typed by Brigitte Sealing
 
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