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Chocolate Ecstasy

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHOCOLATE ECSTASY
 Categories: Cakes, Desserts, Chocolate
      Yield: 10 Servings
 
      1 c  Sugar
     10 oz Semi-sweet or bittersweet
      2 oz Unsweetened chocolate,cutup
      1 c  Butter
 
  0.00    -chocolate,cut-up                5.00    Eggs
  
  Preheat oven to 350 F. Grease a 9-inch springform pan. Line bottom
  with a round of parchment or wax paper. In a 2 quart glass bowl,
  combine 3/4 cup of sugar and 1/3 cup water. Heat in microwave on HIGH
  1 1/2 minutes, or until boiling. Stir in semisweet and unsweetened
  chocolate and butter until melted. In a medium bowl, beat eggs and
  remaining 1/4 cup sugar with an electric mixer on high speed until
  double the volume, about 3-4 minutes. Stir in this mixture into the
  chocolate mixture until well blended. Turn into prepared pan. Set
  springform pan in a larger rectangular baking ppan, and water up to
  an inch on the springform pan. Bake for 45 minutes, or until cake is
  set. Remove pan from water, let cool in pan and refrigerate.
 
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