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Chocolate Drop Sugar Cookies

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHOCOLATE DROP SUGAR COOKIES
 Categories: Cookies
      Yield: 12 Servings
 
    2/3 c  Butter, softened
      1 c  Sugar
      1    Egg
  1 1/2 ts Vanilla
  1 1/2 c  All-purpose flour
    1/2 c  Hershey'sŪ cocoa
    1/2 ts Baking soda
    1/4 ts Salt
    1/3 c  Butttermilk or sour milk*
           Additional sugar
 
  Preheat oven to 350 degrees F. Lightly grease a cookie sheet. In a
  large bowl beat butter and sugar until well-blended. Add egg and
  vanilla; beat until light and fluffy. Sift together flour, cocoa,
  baking soda, and salt. Add alternately with buttermilk to butter
  mixture. Using an ice cream scoop or 1/4 cup measuring cup, crop
  dough about 2 inches apart onto prepared cookie sheet. Bake 13 to 15
  minutes or until cookie springs back when touched lightly in center.
  While cookies are on cookie sheet, lightly sprinkle with additional
  sugar. Cool slightly; remove from cookie sheet to wire rack. Cool
  completely.
  
  *To sour milk: Use one teaspoon white vinegar plus milk to equal 1/3
  cup. Posted to MC-Recipe Digest V1 #1
  
  Recipe by: Hershey's
  
  From: Diane Lamere 
  
  Date: Mon, 02 Dec 1996 21:38:46 -0800
 
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