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Chocolate Chip Cookies (Chefs Cuisiniers Club

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHOCOLATE CHIP COOKIES (CHEFS CUISINIERS CLUB
 Categories: Cyberealm, Kooknet, Cookies, Mom's best
      Yield: 60 Cookies
 
  3 1/2 c  Flour
  1 1/2 ts Baking soda
  1 1/2 ts Salt
      2    Vanilla beans, split length-
           -wise
      3    Sticks (1 1/2 c) unsalted
           .butter, softened
      1 c  +2 T firmly packed brown
           .sugar
      1 c  +2 T granulated sugar
      3 lg Eggs
  1 1/2 ts Vanilla extract
      3 c  Semisweet chocolate chips
           (or chocolate chunks about
           1 pound)
  1 1/2 c  Chopped walnuts (about 1/3
           .lb)
 
  Preheat oven to 350F. In a large bowl, sift together flour, baking
  soda, and salt. Scrape vanilla bean seeds from pods into standing
  electric mixer, reserving pods for another use if desired, and add
  butter and sugars, beating until light and fluffy. One at a time,
  beat in eggs, beating well after each addition, and beat in vanilla
  extract. Add flour mixture and beat until dough just comes together.
  Stir in chocolate chips or chunks and walnuts (do not overmix). Form
  dough into 1 1/2 inch balls and arrange about 2 inches apart on
  parchment-lined baking sheet. Flatten balls slightly with a metal
  spatula and bake cookies in batches in middle of the oven until
  golden, 12 to 15 minutes. Transfer cookies with spatula to racks to
  cool.
 
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