Meal-Master-Recipes.com TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Chinese Page 2 | Meats Page 4 | Main Dish Page 7
Home - By Category - Recipe - Chinese Page 2 | Meats Page 4 | Main Dish Page 7

Chinese Pork Roast

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: CHINESE PORK ROAST
Categories: Chinese, Meats, Main dish
Yield: 8 Servings

Posted by Stewart Hopper
-
4 lb Boneless pork roast
4 ts Sugar
1 ts Salt
1 tb Soy sauce
1 1/2 tb Honey
1 c Chicken broth
3 tb Vinegar
1/4 c Water

Combine sugar, salt, honey, soy sauce and broth, pour over roast and
let marinate for at least one hour, turning occasionally. Place roast
in shallow pan, pour sauce over and bake at 350 degress for 2 1/2 to
3 hours (170 on meat thermometer). Baste as often as you can with a
mixture of the vinegar and water to prevent sugar from sorching, and
to add a slight sweet-sour flavor.

MMMMM

Display Recipe for Import.


 

Search Recipes

1) Search by Title

2) Search Full Text

 
 Search mode: "AND" "OR"

 

TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Chinese Page 2 | Meats Page 4 | Main Dish Page 7

Chinese Pork Roast

Chinese Pork Roast, Chinese, Meats, Main Dish