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Chinese Pasta Salad

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHINESE PASTA SALAD
 Categories: Salads, Pasta
      Yield: 6 Servings
 
  1 1/2 c  Snow peas
    250 g  Rice vermicelli
      1 x  Red pepper sliced thin
    1/2 ea English cucumber sliced thin
      6 oz Cooked shrimp
    130 g  Crabmeat
      1 tb Fine chopped fresh ginger
      1 ea Chopped garlic clove
      2 tb Sesame oil
    1/2 ts Black pepper
  1 1/2 ts Salt
      2 tb Lemon juice
      3 ts Vegetable oil
      1 ts Red wine vinegar
 
  Wash and trim snwo peas.  Place them in a bowl and pour in enough
  boiling water to cover them.  Let stand 10 minutes; drain and set
  aside. Cook the noodles in plenty of boiling water for 3 to 4
  minutes. Drain in colander, rinse with cold water and set aside.  In
  large bowl, combine noodles, snow peas, red pepper, cucumber, shrimp
  and crabmeat. In a small bowl, combine ginger, garlic, sesame oil,
  pepper, salt, vegetable oil, lemon juice and vinegar.  Pour this
  dressing over the other ingredients and mix thoroughly. Chill before
  serving.
 
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