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Chili~ Chuck Morford

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      Title: CHILI~ CHUCK MORFORD
 Categories: Main dish, Chili
      Yield: 1 Servings
 
      2 lb Ground Beef
      1    15oz Can Kidney Beans
      1    15oz can Black Turtle Beans
      1    8oz can tomato sauce
      1 lg Yellow Onion, Chopped
      5    Cloves garlic
     12 lg Jalapeno peppers, seeds
           -removed
      1 tb Paprika
      1 tb Cumin
      1 tb Garlic Powder
      1 tb Oregano
      1 ts Cayenne
    1/2 ts Black Pepper
           -Salt to taste
           -Olive oil to saute the
           -onions,garlic and
           -jalapenos
 
  Chop the onions, peppers and garlic.  Saute them in olive oil until
  the onions are browned.  Throw in the Beef and continue cooking until
  the beef is browned. When done, throw the mixture along with all of
  the other ingredients, into a crock pot or stewing pot. In the crock
  pot cook for 6 to 10 hours.  In the stew pot cook covered for about
  an hour and a half. If more liquid is needed I like to add beer, but
  red wine is great too. Edited by J. White.
 
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