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Chili Con Queso Dip

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      Title: CHILI CON QUESO DIP
 Categories: Appetizers, Mexican, Chili
      Yield: 2 Servings
 
      1 tb Butter
      1 pn Cumin
      4 oz Chopped green chilies
      1 c  Canned chopped tomatoes
    1/2 c  Chopped onion
    1/2 lb Shredded jack cheese
      1 ts Minced garlic
      3 oz Cream cheese
    1/4 ts Pepper
      1 tb Chopped cilantro
 
  Microwave margarine on high for 30 seconds.  Add next 5 ingredients,
  cover with plastic wrap (leaving vent) and microwave on high for 2
  minutes. Add tomatoes and cook 2 minutes. Add cheese and cook 1
  minute. Stir and cook 1 minute.  Stir in cilantro. Serve with
  tortilla chips. Makes 2-1/2 cups, 35 calories per tablespoon.
 
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