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Chicken Salad Deluxe

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      Title: CHICKEN SALAD DELUXE
 Categories: Salads, Poultry, Fruits, Pulses
      Yield: 1 Recipe
 
      3 c  Chicken; cooked & diced
    1/2 c  Pecans; toasted
      1 c  Celery; chopped
    1/2 c  Coconut
    1/2 c  Grapes, seedless; halved
    1/4 c  Sour cream
      1 ts Mustard
    1/2 ts Salt
    1/2 c  Mayonnaise
    1/2    Lemon; (juice from half)
 
    Combine chicken, pecans, celery, coconut and grapes. Mix together
  the sour cream, mustard, salt, mayonnaise, and lemon juice to make
  dressing. Serve on lettuce or halved avacado. Surround with pineapple
  or other fruit. Garnish with olives or cherries.
    (From "Yesterday, Today and Tomorrow," a cookbook to benefit the
  Baddour Memorial Center in Senatobia, MS)
    (MM'd by Nancy Hagfors - N.HAGFORS/GEnie), posted by
  DonW1948@aol.com Submitted By SALLI SCHWARTZ
  <102003.3307@COMPUSERVE.COM> (HONN) On 19 JUN 1995 090333 -0500
 
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