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Chicken Gorky

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHICKEN GORKY
 Categories: Russian, Ethnic, Poultry
      Yield: 4 Servings
 
      3 lb Chicken breasts boneless
      2 oz Vodka heated
      1 tb Tomato paste
      5 tb Butter
      1 tb Flour
  1 1/2 c  Sour cream or plain yogurt
      4 tb Feta cheese crumbled
    1/2 ts Pepper
    1/2 ts Salt
    1/2 tb Dried parsley
      1 ea Garlic clove minced
    3/4 c  Chicken broth
    1/4 c  Onion chopped
 
  Brown chicken in butter with the chopped onions. Pour heated vodka
  over the chicken & onions. Add the garlic, salt, pepper, & parsley.
  Remove chicken from the pan, dredge in the flour, add the tomato
  paste, & chicken broth to the pan. Stir-in the sourcream & feta
  cheese. Bring to a boil, stirring constantly. Add the chicken again
  to the mixture, reduce heat and simmer for 20-30 minutes. Arrange the
  chicken in a deep casserole dish. NOTE*** At this point this dish may
  be frozen or refrigerated for later cooking to finish. Pour the
  mixture over the chicken and cook in preheated 350 degree F oven and
  cook for 20 minutes or until brown on top.
 
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