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Chicken Fajitas (Joel)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHICKEN FAJITAS (JOEL)
 Categories: Poultry
      Yield: 4 Servings
 
      2    Chicken Breasts, Boned
           -Skinned & Halved
      1    Green Bell Pepper, Cored
           -& Seeded
      1 md Onion
      1    Clove Garlic, Minced
    1/2 ts Dried Oregano Leaves,
           -Crushed
      1    Tomato
      2 tb Cooking Oil
      8    6" Flour Tortillas
    1/3 c  Italian Dressing
 
  Cut the chicken breasts and green bell pepper into strips. Cut the
  onion and tomato into thin wedges. Place the chicken strips, green
  bell pepper strips, onion wedges, garlic and oregano in a large bowl.
  Pour the Italian dressing over the ingredients. Toss lightly.
  Refrigerate for at least 10 minutes (the longer the better). Drain.
  Stir fry in the oil until the chicken is browned. Stir in the tomato
  wedges. Wrap the tortillas in dampened paper towels. Microwave on
  HIGH until softened (45-90 seconds). Fill the tortillas with the
  chicken mixture. Serve with salsa, sour cream, shredded cheese,
  frijoles or guacamole. Joel
 
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