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Chicken Curry Kabobs On Rice

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Title: CHICKEN CURRY KABOBS ON RICE
Categories: Chicken, Bar-b-q, Chinese
Yield: 6 Servings

1/2 c Yogurt, plain
1/4 ts Curry powder
1/4 ts Ginger
1 1/2 lb Chicken breast
3 c Rice, cooked
2 Green onions, sliced
1 ts Garlic, minced
1/4 ts Chili powder
1/4 ts Salt
6 Skewers
1 Tomato, large, chopped
Parsley

Mix yogurt, garlic and spices. Marinate in refrigerator at least 6
hours, turning occasionally. Soak bamboo skewers for 1 hours. Drain
and discard marinade. Thread chicken on skewers. Cook 8 to 10 minutes
on grill, turning twice. Toss rice with tomato and green onions.
Serve skewers over rice.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Chicken Page 1 | Bar-b-q Page 1 | Chinese Page 1

Chicken Curry Kabobs On Rice

Chicken Curry Kabobs On Rice, Chicken, Bar-b-q, Chinese