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Cheeseburger Rice

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      Title: CHEESEBURGER RICE
 Categories: Casserole, Hamburger
      Yield: 1 Servings
 
      1 lb Hamburger
    1/2 c  Onion, chopped
  1 1/2 c  Water
    1/2 c  Catsup
      2 tb Mustard
    1/8 ts Pepper
  1 1/2 c  Minute rice, uncooked
      1 c  Shredded cheddar cheese
 
  Brown meat and onion in large skillet; drain fat. Stir in water,
  catsup mustard, and pepper.  Bring to a boil. Stir in rice; cover.
  Remove from heat.  Let stand five minutes. Fluff with fork. Sprinkle
  with cheese; cover.  Let stand 3 minutes or until cheese is melted.
  
  from:  Julie Gleitsmann, Cooking BBS
 
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