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Cheddar Beer Cheese

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: CHEDDAR BEER CHEESE
 Categories: Spreads, Cheese/eggs, Gifts
      Yield: 6 Servings
 
      4 c  (16 ounces) grated sharp
           -Cheddar Cheese at room
           -temperature
      2 ts Worcestershire sauce
      1    Clove garlic, minced
    1/2 ts Hot pepper sauce
    1/2 ts Dry mustard
    1/2 ts Seasoned salt
    1/4 ts Ground black pepper
    1/3 c  Flat beer
 
  Place all in blender or food processor. Process till smooth. Cover and
  refrigerate overnight. Serve at room temperature with crackers. Yield:
  about 2 cups spread.
  
  Shared by Allison Cozzi
 
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