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Campbell Soup - Tetrazzini

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      Title: CAMPBELL SOUP - TETRAZZINI
 Categories: Maindish, Meats, Soups
      Yield: 4 Servings
 
      2 tb Chopped onion
      1 tb Butter
      1 cn Cream of mushroom soup
    1/2 c  Water
    1/2 c  Shredded cheddar cheese
      1 tb Sherry (optional)
      1 c  Diced cooked chicken or
           Turkey or ham
      2 tb Chopped pimiento
      1 tb Chopped parsley
      2 c  Cooked spaghetti
 
  In saucepan, cook onion in butter until tender. Blend in soup, water,
  cheese and sherry. Heat until cheese melts, stir occasionally. Add
  chicken/turkey/ham, pimiento, parsley and spaghetti. Submitted By
  JANE KNOX On   09-11-94
 
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