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Cajun Pita Chip
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Title: CAJUN PITA CHIP
Categories: Appetizers
Yield: 32 Chips
4 8" pita rounds
1 tb Margarine, melted
1 ts Salt
1/2 ts Black pepper
1 ts Hot pepper flakes
1/2 ts Cayenne pepper
1/2 ts Garlic powder
1/2 ts Dried basil
Preheat oven to 350 degrees. Cut pitas in half forizontally. Cut
into 4 equal poritons. Separate into 32 pieces. Place on an
ungreased baking sheet. Brush with melted margarine. Combine salt,
black pepper, cayenne pepper, pepper flakes, garlic powder and basil
in a small bowl. Sprinkle over pita chips. Bake for 10 minutes or
until chips become crisp.
Prep. time: 30 minutes
Source: More Cajun Cooking
: Modern Publishing
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