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Buttermilk Salad Dressing (06/09/93)

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      Title: BUTTERMILK SALAD DRESSING (06/09/93)
 Categories: Salads, Dressings, Lowcal, Lowfat
      Yield: 8 Servings
 
    1/2 c  Buttermilk
    1/2 c  Light (calorie-reduced)
           -lowfat mayonnaise
      3 tb Minced fresh parsley
      3 tb Chopped chives
      1    Clove garlic, minced
      1 tb Minced fresh (or 1 ts
           -dried) tarragon
      1 tb Lemon juice
           Dash of Worcestershire
           -sauce
           Salt, coarse pepper,
           -to taste
 
  Procedure: Gently fold ingredients together; refrigerate until serving
  time. Spoon over torn lettuce or mixed salad. Yield: Makes about 1 cup
  dressing, about 25 calories per tablespoon.
 
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