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Bul-ko-kee Or "Fire Beef"

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BUL-KO-KEE OR "FIRE BEEF"
 Categories: Cyberealm, Meats, Kooknet
      Yield: 2 Servings
 
      1 lb Thinly sliced sirloin
    1/4 c  Soy sauce
    1/4 c  Sugar
      1 tb Minced garlic
      1 ts Sesame oil
    1/2 c  Chopped green onions
 
  Mix soy, sugar. garlic, oil, and green onions in a mixing bowl. Add
  sirloin.  Mix it all together by hand. Let marinate at least 1 hour,
  covered and refrigerated. Heat wok to high. Add a little more oil.
  Add meat mixture to the wok and cook at high until the meat is done.
  Serve over hot rice.
  
  **I often add vegetables such as onion, green peppers, or broccoli to
  the wok after the meat has begun cooking, so they will be cooked yet
  crisp.
  
  Source: Found while surfing the nets Reproduced for you in MM format
  by Fred Goslin in WATERTOWN NY on CYBEREALM Bbs, home of KOOKNET @
  (315) 786-1120
 
MMMMM

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