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Browned Green Beans

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BROWNED GREEN BEANS
 Categories: Cyberealm, Kooknet, Vegetables, Low-fat
      Yield: 6 Servings
 
  1 1/2 lb Green beans
      1 tb Vegetable oil
    1/2 c  Low-salt chicken broth
    1/4 ts Salt
    1/8 ts Pepper
  1 1/2 tb Fresh lemon juice
 
  Trim ends from beans, and remove strings. Cut beans in half
  lengthwise, slicing through the seam on each side of beans. Heat oil
  in a large skillet over high heat. Add beans, and cook 5 minutes or
  until lightly browned, stirring frequently. Reduce heat to medium and
  gradually add broth, salt, and pepper; cook 2 minutes. Remove from
  heat; stir in lemon juice. Serving size: 3/4 cup.
 
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