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Broth Cooked Orzo With Lemon & Parsley

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: BROTH COOKED ORZO WITH LEMON & PARSLEY
Categories: Main dish, Pasta, Vegetarian
Yield: 4 Servings

1 qt Vegetable stock
12 oz Orzo, or other small pasta
1 tb Olive oil
2 ea Garlic cloves, chopped
Juice of 2 lemons
1/2 c Parsley, chopped
Salt & pepper

Bring the stock to a boil. Add the pasta & cook until *al dente*.
Drain & reserve the stock for future use. Toss the orzo with the
olive oil & garlic. Season with the lemon juice, parsley, salt &
pepper. Serve imemdiately.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Main Dish Page 4 | Pasta Page 1 | Vegetarian Page 2

Broth Cooked Orzo With Lemon & Parsley

Broth Cooked Orzo With Lemon & Parsley, Main Dish, Pasta, Vegetarian