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Broiled Fish With Deviled Cheese

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BROILED FISH WITH DEVILED CHEESE
 Categories: Cheese, Fish, Main dish
      Yield: 8 Servings
 
      2 lb Fish Fillets
      1 x  Butter; Melted
      1 c  Cheddar; Md, Shredded
      2 tb Chili Sauce
      1 tb Mustard; Prepared
  1 1/2 ts Horseradish; Prepared
 
  Place the fish fillets on a buttered broiler pan. Brush the fillets
  with the melted butter and broil 8 to 10 minutes or until the fish
  flakes easily with a fork. Combine the remaining ingredients,
  blending well. Spoon onto the fish fillets and broil an additional 2
  to 4 minutes or until the cheddar begins to melt and is browned
  lightly.
 
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