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Broccoli A La Dolores

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      Title: BROCCOLI A LA DOLORES
 Categories: Vegetables
      Yield: 6 Servings
 
      2    Heads Broccoli
      1 lb Velveeta Cheese
    1/2 c  Milk
      2 tb Onion -- chopped
      2 tb Red Bell Pepper -- chopped
  1 1/2 c  Ritz Crackers Crumbs
      3 tb Butter Or Margarine
 
  Preheat oven to 375 F. In a large saucepan, steam the broccoli until
  fork-tender. In a small saucepan, melt the cheese on low heat, then
  add the milk, onion, and bell pepper. Stir until well blended. Layer
  the ingredients in a large casserole, beginning with the melted
  cheese, then adding the broccoli and sprinkling with the cracker
  crumbs. Dot the crumb layer with butter and repeat. Sprinkle the
  final layer with additional cracker crumbs. Cover and bake for 20
  mins, then uncover the casserole and bake an additional 5 mins, until
  crumb topping is lightly browned.
  
  Recipe By     : Produce Pete's "Farmacopeia" - ISBN 0-688-12847-5
  
  From: Dan Klepach                     Date: 03-21-95 Cooking -
 
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