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Brazilian Holiday Chicken

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BRAZILIAN HOLIDAY CHICKEN
 Categories: Poultry
      Yield: 6 Servings
 
      3 c  SKINNED, BONED, CHICKEN   *
      1 ea LARGE ONION, SLICED
  1 1/2 ea GREEN PEPPER, DICED
      1 ea RED PEPPER
    1/2 ts GARLIC POWDER
      1 ea BAY LEAF
      1 ts GARLIC POWDER
    1/4 ts CUMIN
    1/4 ts OREGANO
     30 oz TOMATO SAUCE
     15 oz SAUCE CAN WATER
      1 tb FRESH LEMON JUICE
      5 c  CHOPPED CELERY
 
  *       CHICKEN BREAST MEAT CUT INTO 1" SQUARE PIECES, BONELESS,
  SKINLESS *------------------------------------------------------
  ~------------- ~-* COMBINE ALL INGREDIENTS EXCEPT CELERY IN A LARGE
  SAUCE PAN. BRING TO A BOIL. REDUCE HEAT, COVER AND SIMMER FOR 1 HOUR
  AND 20 MINUTES. ADD CELERY AND COOK FOR 25 MINUTES MORE OT UNTIL
  CELERY IS TENDER CRISP. SERVE WITH RICE.
 
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