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Bratkartoffein (Pan-fried Potatoes)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BRATKARTOFFEIN (PAN-FRIED POTATOES)
 Categories: Vegetables
      Yield: 6 Servings
 
      6 ea Small potatoes
      1 x  Butter
 
  Small potatoes are cooked in their jackets, peeled and cut in half
  length-wise.  They are then pan-fried in butter until golden brown and
  crisp! From The Best of the Wrst, Recipes of Germany Source: The
  Professional Chef      No copyright shown
 
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