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Blueberry Duck Roast

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Title: BLUEBERRY DUCK ROAST
Categories: Native, Poultry, Game
Yield: 1 Servings

1 1/2 c Blueberries
2 tb Vinegar, white
2 ts Brown sugar
1 ts Salt
1 3/16 ts Pepper
1/4 ts Ground cloves
1/4 ts Nutmeg
1 tb Vegetable oil
4 To 6 wild duck breasts

Combine all of ingredients except duck breasts in a blender. Process
to a coarse puree. Remove bones from duck breasts, leaving skin
intact. Place breasts on a rack in roaster and coat each one with
blueberry mixture. Bake at 375oF for 30 minutes, basting often.

AboriganalTourism - Native Cuisine

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Native Page 1 | Poultry Page 1 | Game Page 1

Blueberry Duck Roast

Blueberry Duck Roast, Native, Poultry, Game