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Black Walnut Cookies

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Title: BLACK WALNUT COOKIES
Categories: Penndutch, Cookies
Yield: 1 Servings

2 c Brown sugar
4 ea Egg, well beaten
1/2 c Flour
1/2 ts Salt
1/2 ts Baking powder
1 lb Walnuts, black, chopped

Combine the sugar and eggs and mix well. Sift the dry ingredients and
add to first mixture. Stir in the nuts. Drop by teaspoonfuls on a
greased cookie sheet and bake at 375-F about 12 minutes. Source:
Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press,
1936.

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Black Walnut Cookies

Black Walnut Cookies, Penndutch, Cookies