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Berry Christmas Jam

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BERRY CHRISTMAS JAM
 Categories: Condiments, Fruits
      Yield: 3 Pints
 
      3 c  Fresh cranberries
      1 md Seedless orange, peeled and
           -quartered
      1 pk (10 oz) frozen sliced
           -strawberries, slightly
           -thawed
    1/4 ts Ground cloves
    1/4 ts Ground cinnamon
      4 c  Sugar
    1/2 c  Water
      1    Pouch (3 oz) liquid fruit
           -pectin
 
  In a food processor, combine the cranberries and orange quarters;
  process until coarsely chopped. Add strawberries, cloves and
  cinnamon; process until mixture is finely chopped. In a heavy large
  saucepan, combine fruit mixture, sugar and water until well blended.
  Stirring constantly over low heat, cook two minutes. Increase heat to
  high and bring mixture to a rolling boil. Stir in liquid pectin.
  Stirring constantly, bring to a rolling boil again and boil one
  minute. Remove from heat;skim off foam. Pour into heat resistant jars
  with lids. Makes about 3 pints of jam.
 
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