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Bell Pepper Salsa

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BELL PEPPER SALSA
 Categories: Vegetarian, Sauces
      Yield: 1 Servings
 
      3    Bell peppers, red; chopped
           -coarsely
      1    Bell pepper, green; chopped
           -coarsely
      1 sm Onion, green; chopped
           -coarsely
      3    Tomatoes, plum; quartered
      3 tb Lime juice, fresh, or to
           -taste
      1 tb Olive oil
           Freshly ground pepper to
           -taste
 
  In a food processor, chop the peppers, onion, and tomato finely but
  do not let them liquefy. Transfer the mixture to a bowl, stir in the
  lime juice and the oil, and pepper to taste, and let salsa stand for
  30 minutes. Yields about 2 cups.
 
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