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Beet Borscht 1

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      Title: BEET BORSCHT 1
 Categories: Soups/stews, Vegetables
      Yield: 1 Servings
 
      2 lb Beef brisket
      1 lg Bunch beets
      2 md Onions
      2 tb Sugar
      1 lg Clove garlic
      2 md Nuggets sour salt or juice
           -of 1 lemon
           Salt and pepper to taste
 
  Simmer beef in water to cover generously.  Skim to clear. Add sour
  salt or lemon juice, sliced and peeled onions and beets, sugar, and
  seasoning. Mince garlic fine, add to broth. Cook until meat is tender
  (about 3 hours). Correct seasonings, serve hot.
 
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