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Beer - Cheese Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BEER - CHEESE SAUCE
 Categories: Other sauce, Dips
      Yield: 16 Servings
 
    3/4 c  Cheese, shredded
      1 tb Flour
    1/2 ts Mustard, dry
      1 ds Paprika
    1/3 c  Beer
      1 ts Tobasco sauce
      3 tb Milk
 
  Bring cheese to room temperature, Toss with flour, dry mustard and
  paprika. In a suacepan heat beer and tobasco util just warm.
  Gradually add cheese mixture stirring constatnely till cheese is
  melted and mixture is smooth. Use as a dip or spoon over chips for
  nachos, etc.
 
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