Home - By Category - Recipe - Beef Page 2

Beef With Green Onion Over Rice

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BEEF WITH GREEN ONION OVER RICE
 Categories: Beef
      Yield: 6 Servings
 
    1/2 lb (225g) beef, sliced
           Mixture 1:
      2 c  Green onion, cut in 2" (5cm)
           -sections
      1 c  Fresh mushrooms
    1/2 c  Bamboo shoots, thinly sliced
           Mixture 2:
      3 tb Soy sauce
      2 ts Sugar
      1 tb Cooking wine or sherry
      2 c  Cooked rice
 
  1. Heat 2 Tablespoons oil in a preheated wok. Add the white part of
  the green onion, fry until fragrant, then add the other ingredients
  in mixture 1. Stir-fry briefly, then remove from wok.
  
  2. Heat another 3 Tablespoons of oil in the wok, add the beef, and
  stir-fry until it changes colour. Add mixture 2, stir-fry briefly,
  then add mixture 1, and stir-fry briefly again. Remove from wok.
  
  3. Put half of rice onto each of two serving plates, and top with the
  beef with green onion. Other vegetables may be served as an
  accompaniment to this dish.
  
  Source: Chinese One Dish Meals.
  
  From The Cookie Lady's Files
 
MMMMM

Display Recipe for Import.