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Beef Diablo

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: BEEF DIABLO
 Categories: Beef, Crockpot, Meats
      Yield: 4 Servings
 
MMMMM-------------------------LIZ JONES------------------------------
      4 lb Pot roast,boneless/beef arm
      3    Potatoes; peeled/sliced
      1    Onion; sliced
      2 tb Flour
      1 tb Prepared mustard
      1 tb Chili sauce
      1 tb Worcestershire sauce
      1 ts Vinegar
      1 ts Sugar
 
  Trim all excess fat from roast.  Place potatoes and onion in bottom of
  crockpot.  Make a smooth paste of flour, mustard, chili sauce,
  Worcestershire sauce, vinegar and sugar. Spread over top of roast (cut
  roast in half, if necessary, to fit easily).  Place roast in crockpot
  on top of potatoes and onions. Cover and cook on LOW setting for 10
  to 12 hours (on HIGH setting for 5 to 6 hours). 4 to 6 servings
  (about 3 quarts). Rival Crock-Pot Cooking.
  
  From the MM database of Judi M. Phelps. jphelps@shell.portal.com or
  jphelps@best.com
 
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